Bhavik Ayurveda’s ‘Ayush Kwath Churn’ contains Tulsi, Cinnamon, Sunth and Black pepper. The mixture of these four herbs means immunity booster ‘Ayush Kwath Churn’.

Tulsi is anti-oxidant Cinnamon has nutritional elements like magnesium and calcium. It also has anti-viral value. Sunth (dry ginger) has sulphur, Potassium and Calcium. Black pepper, Iron, Potassium, Magnesium, Vitamin A, chromium and other nutritional elements.

Bhavik Ayurveda’s ‘Ayush Kwath Churn’ is made of these four ingredients. This Kwath is suggested by Government of India which is a unique medicine. It increases immunity power and effective in Cold, Fever, Cough and various diseases of heart, liver and kidney.